Paella is a popular and delicious Spanish dish often associated with Mediterranean cuisine. This flavorful recipe is easy to prepare and can be customized depending on the ingredients you have on hand. If you're looking to impress your friends and family at your next dinner party, paella is an excellent choice. In this article, we'll give you a paella recipe and explain how to prepare this delicious dish.
Here is a paella recipe to try at home
Ingredients :
- 500g of paella rice
- 8 chicken thighs
- 1 chorizo
- 1 onion
- 2 red peppers
- 1 tomato
- 2 cloves of garlic
- 1/2 teaspoon of saffron
- 1.5 liters of chicken broth
- 300g of peas
- 200g of green beans
- 1 lemon
- Salt and pepper
- Olive oil
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Instructions :
In a large skillet or paella pan, heat the olive oil over medium-high heat. Add the chicken thighs and cook until golden brown on all sides.
Remove the chicken from the pan and add the sliced chorizo. Cook until golden brown and remove from the pan.
Add the onion, sliced peppers, chopped tomato, and minced garlic to the pan. Cook the vegetables until tender.
Add the paella rice and stir until it is well coated with oil and vegetables.
Add the saffron and mix well. Then add the hot chicken stock, peas, green beans, and the precooked chicken and chorizo.
Reduce the heat to medium-low and let the paella cook for about 20-25 minutes, until the rice is cooked and the broth is absorbed.
Once the paella is cooked, remove it from the heat and let it rest for about 5 minutes.
Serve the paella hot with lemon wedges for a touch of freshness.
That's it! You now have a delicious paella to share with your family and friends.
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